This week every day started with either an orange/ginger/almond milk/banana shake OR a breakfast taco from taco shack.
Shake in my beloved (512) TWO glass from their 2nd anniversary.
Taco Shack- Potato Egg Cheese taco with both their red and green salsas
No photo but I had fried tofu with a orange ginger soy sauce, brown rice and sauteed kale
Pumpkin Sage Macaroni
A Chipotle Pinto lasagna (use corn tortillas instead of pasta)
I like to go out on fridays (or at least once a week) to get out of the office for a bit. This week I went to Lucky’s Puccias. They have amazing sandwiches on homemade bread using olive oil from the owners olive trees in Italy (forgetaboutit bc it’s SO good)
Friday night means Happy hour for me and I like to try new spots as often as possible. This week was HUGO’s. While the tequila selection was massive and the food looked good, it all seemed a bit pricier than I was used it for happy hour. They didn’t have an actual happy hour menu so you had to ask what was on special. I’m not even sure if there were any specials on food. The margarita I ordered was good and not too sweet (tho it was a different price than the website says). I’m glad I got to try some great tequila but I don’t think I’ll be rushing back for happy hour. There was nothing BAD at all. In fact, it was all pretty tasty. I just think that since there are places like la condessa in town, this place doesn’t compare. I suppose go here if you’re interested in trying tequilas (they have flights starting at 10 bucks) or if you want to try somewhere that is downtown but has it’s own parking lot.
I’ve not gotten used to taking dinner photos. We’ll how that works next time
I know no recipes have been included but for now I’m just happy to post again. If you want recipes feel free to let me know, I’ll probably start posting them again soon.