At school we make a sandwich called the DLT (dulse lettuce tomato) and it’s always new students favorite recipe. This is similar. I fried some dulse (which gives a salty, bacon-like taste to any dish) and tempeh, schmeared
the inside of the pita with mustard and avocado then topped everything off with some nice organic spring salad mix.
I’m showing my Trader Joe’s LOVE! If you’re a CA to Austin transplant like myself, you probably miss Trader Joe’s just as much as I do. These crackers are some of my favorite. I’ve heard there are similar crackers at grocery stores around town but they’re SO much more expensive than my Trader Joes Everything Crackers. While I was home over the weekend I picked up some snacks for the plane ride back to Austin. You’ll probably see a couple of TJ’s items sneaking into my posts. I bet these will be gone by the end of the week. They’re so munch-able and go well with sandwiches (better than chips IMO).